The Cacao Club Ceremonial Cacao - Calm

The Cacao Club Ceremonial Cacao Calm is a mix of Cacao, Siberian Ginseng, Ashwagandha and Hawthorn Berry.

Specifically designed for drinking, it melts in a saucepan or blends with hot water or nut milk for the ultimate tonic.

Each disc contains enough cacao for two strong tonics or 4 mild drinks.

Products are handmade and may vary slightly in shape and texture from batch to batch.

100% Dark | 65g

The Cacao Club Ceremonial Cacao Calm has been formulated using herbs with a history of use for stress and anxiety. Contains key ingredients:

• Siberian Ginseng  - An adaptogenic herb that may help encourage the adrenal glands to secrete stress-fighting hormones. 
• Ashwagandha  - Another adaptogen that may rejuvenate and strengthen the nervous system, working as a mild depressant to over agitated nerves whilst nourishing and protecting.
• Hawthorn Berry  - A natural heart remedy which may help dilate the coronary arteries and blood vessels, improving blood supply and circulation, as well as the blood pumping force. 
• Cacao - One of the most nutrient-rich foods in the world. It contains over 300 different vitamins, minerals and antioxidants as well as unique MAO inhibitors which promotes heightened levels of serotonin to circulate in the brain.

The Cacao Club uses only organic, traditionally grown and ethically sourced ingredients. Suitable for Vegans.

The Cacao Club donate 5% of all disc sales directly to The Mayan Wisdom Project and 5% to Common Ground, a First Nations-led not-for-profit working to strengthen and amplify indigenous Australian culture.

Melt in a saucepan or blend with hot water or nut milk for the ultimate tonic.

Store in a cool, dark place

Organic Cacao Beans, Ashwagandha, Siberian Ginseng, Hawthorn Berry, Coconut Flakes.